SG Heritage Dictionary

Word of the Day: Catachrestical

Carbonade [\N] Webster's Dictionary 1828

1. CARBONADE ,

2. CARBONADO, noun In cookery, flesh, fowl or the like, cut across, seasoned and broiled on coals.

Carbonade [Verb transitive] Webster's Dictionary 1828

To cut or hack.

Carbonade [Noun] Webster's Dictionary 1913

Carbonade [Verb transitive] Webster's Dictionary 1913

1. To cut (meat) across for frying or broiling; to cut or slice and broil.

2. To cut or hack, as in fighting.