HORSE
PART I—ZOOLOGY AND ANATOMY.
THE horse and its near allies, the several species of asses and zebras, constitute the genus Equns of Linnaeus, a small group of animals of the class Mammalia, so distinct in their organization from all other existing members of the class that in many of the older zoological systems they were placed in an order apart, under the name of Solidungula or Monodactyla.
Investigations in comparative anatomy have, however, demonstrated that their structure, at first sight so singular and exceptional, is really but a modification of the same general plan upon which the tapirs and rhinoceroses are formed, and the discovery and restoration of the characters of extinct species, inaugurated by Cuvier during his fruitful researches into the fauna of the Paris basin, continued in various European localities by Kaup, Riitimeyer, Gervais, Gaudry, Huxley, and others, and recently conducted on a more ample scale in the prolific fossiliferous strata of North America by Leidy, Marsh, and Cope, have revealed numerous intermediate stages through which the existing horses appear to have passed in their modification from a very different ancestral form.
We shall best understand what a horse really is if we first consider its origin and lineage; and this we are in a better position to do than with almost any other animal, as it is one of the few whose history (if the evidence afforded by palaeontology can be relied upon) can be traced back through an almost unbroken chain of links as far as the earliest Tertiary age....
We have as yet no cognizance of the history of any mammals of the group to which the horse belongs before the dawn of the Eocene period. Of where they lived and what they were like, from what earlier forms and by what stages of modifications descended, our actual knowledge is an absolute blank. Conjecture helps us but little, and why none of their remains have not ere this been discovered is a palaeontological mystery. We have, however, certain knowledge that when the land which formed the bottom of the great cretaceous ocean which flowed over a considerablepart of the present continents of Europe and North America was lifted above the level of the water and became fitted for the habitation of terrestrial animals, it was very soon the abode of vast numbers of herbivorous mammals belonging to the group now called Ungulata or “hoofed animals.” Wherever they came from, they had existed sufficiently long to have become already completely differentiated into two·
principal forms, separated from each other by many distinct points in their organization, among which one of the most externally conspicuous was the structure of their feet. From this character the one form has received the name of Artiodactyla or “even-toed,” the other Perissodactyla or “odd-toed.” It is only of the latter that we shall have to speak in this article.
Perhaps the best notion of a perissodactyle ungulate of the Eocene age can be derived from the tapir of the present day, an animal which has changed less from the primitive and generalized type of the group of that time than any other existing member of the order. These early forms had all the complete number of teeth found in so many of the mammals of that period of various orders, arranged according to the well-known formula— incisors ∣ -, canines γ, premolars ⅛, molars ⅜ = τγ on each side, or 44 in all. The molar teeth had very short square crowns, with transverse or oblique ridges on tfie grinding surface. In the fore limbs the radius and ulna, and in the hind limbs the tibia and fibula, were distinct and well-developed bones. Whatever the number of toes on each foot, the one corresponding to the middle or third digit of the generalized pentadactyle limb was the longest; its ungual phalanx was symmetrical in itself, and it formed the centre of the foot, on each side of which the other toes were arranged in complete or partial symmetry according to the stage of development. In the hind foot in all known cases the symmetry was complete, only one toe on each side of the middle digit being present (fig. 3, c); but in the fore foot the primitive symmetry, formed by the presence of two toes on each side of the middle toe, had been lost in nearly all, by the disappearance of one of the outer toes (the first), the condition still retained by the tapirs (fig. 3, a); or it had been replaced by the second stage of symmetry, in which both outer toes are absent, and only three remain, as in the modern rhinoceros (fig. 3, c). By no animal of this period had the third, or most highly specialized stage of symmetry, that which, as we shall see, characterizes the modern horses (fig. 3, e), been attained.
By various and gradually progressing deviations from the common original type, these animals began at a very early period to break up into several groups, some of which (as Macraucheniaf after undergoing a considerable degree of specialization, have become extinct without leaving successors; but three of these modified types, already distinct at the close of the Eocene period, have continued up to the present day, gradually, as time advanced, becoming more and more divergent from each other. These are now represented by the three families of the rhinoceroses, the tapirs, and the horses. Great as may be the differences between these animals as we see them now, we can trace their history step by step, as revealed by the fragments preserved from former ages, further and further back in time, their differences continually becoming less marked, and ultimately blending together, if not into one common ancestor, at all events into forms so closely alike in all essentials that no reasonable doubt can be held as to their common origin.
Leaving out of further consideration the two collateral branches, it will be our purpose now to follow the history of the special subject of this article.
The remains of the earliest known animals to which it is possible to trace back the modern horse by a series of successive modifications are found in the lowest strata of the great lacustrine formations assigned to the Eocene period, spread over considerable portions of the present territories of New Mexico, Wyoming, and Utah in North America. That similar animals may have existed in other parts of the world is extremely probable. Negative evidence in such cases is of little value, as may be judged by the fact that it is only within a very few years that the existence of these deposits teeming with fossil remains of previously unsuspected forms has been brought to light, and their systematic exploration has scarcely yet commenced. A little animal, not larger than a fox, Eohippus of Marsh, presented the most generalized form of the perissodactyle type as yet discovered, as besides the four well-developed toes of the fore foot, found in so many others, it had at least a rudiment of a fifth. All analogy leads to the supposition that this must in its turn have been represented at a still earlier period by another form with all five toes complete, but direct evidence of this is at present wanting.
The transition from this horse-like animal of the early period to the horses of modern times has been accompanied by a gradual increase in size. The diminutive Eocene Eohiρpus and Orohippus were succeeded in the Miocene period by other forms to which the names of Anchitherium and Miohippus have been given, of the size of sheep; these again in Pliocene times by Hipparion and Pliohippus, as large as the modern donkeys; and it is only in the Pleistocene period that Equidoe appeared which approached in size the existing horse. Important structural modifications have also taken place, with corresponding changes in the mode of life of the animal. The neck has become elongated, the skull altered in form, the teeth greatly modified, and the limbs have undergone remarkable changes. The last two require to be described more in detail.
The teeth in the Eocene forms had, as mentioned above, the characteristic number of forty-four. This number has been retained throughout the series, at least theoretically; but one tooth on each side of each jaw, the anterior premolar, which in all the Eocene and Miocene species was a well-developed tooth, persisting through the life time of the animal, is in all modern horses rudimentary, functionless, and generally lost at an early period of life, evidently passing through a stage which must soon lead to its complete disappearance. The canines have also greatly diminished in size, and are rarely present in the female sex, so that practically a very large number of adult horses of the present day have eight teeth less than the number possessed by their predecessors. The diastema or interval between the incisor and premolar teeth, of essential importance in the domesticated horse to his master, as without it there could be no room for inserting the special instrument of subjugation to his commands, the bit, already existed in the earliest known forms, but has gradually increased in length. The incisors have undergone in comparatively recent times that curious change producing the structure which will be more fully described hereafter, and which distinguishes the horse’s incisors from those of all other known animals. Lastly, the molars have undergone a remarkable series of modifications, much resembling in principle those that have taken place in several other groups of herbivorous animals. Distinctions in form which existed between the premolars, at least the anterior members of the series, and the true molars have gradually disappeared, the teeth becoming all very uniform in the shape and structure of their grinding surface. The crowns of all these teeth in the early forms were very short(see fig. 2, α); there was a distinct constriction, the neck, between the crown and roots; and when the tooth was developing, as soon as the neck once rose fairly above the alveolar margin, the tooth remained permanently in this position. The term “brachyodont” expresses this ’ condition of teeth, the mode of growth of which may be illustrated by those of man. The free surface had two nearly transverse curved ridges, with valleys between (fig. 2, α); but the valleys were shallow and had no deposit of cementum filling them, the whole exposed surface of the unworn tooth being formed of enamel. When the ridges be-cameworndown the dentineof the interiorwas exposed,forming islands surrounded by enamel. With the progress of time the crowns of the teeth gradually become longer, the valleys deeper, and the ridges not only more elevated but more curved and complex in arrangement. To give support to these high ridges and save them from breaking in use, the valleys or cavities between them became filled up to the top with cementum, and as the crown wore down an admirable grinding surface consisting of patches and islands of the two softer substances, dentine and cement, separated by variously reduplicated and contorted lines of intensely hard enamel, resulted (fig. 2, c). The crown continued lengthening until in the modern horses it has assumed the form called “hypsidont” (fig. 2, b). Instead of contracting into a neck, and forming roots, its sides continue parallel for a considerable depth in the socket, and as the surface wears away, the whole tooth slowly pushes up, and maintains the grinding edge constantly at the same level above the alveolus, much as in the perpetually growing rodent’s teeth. But in existing horses there is still a limit to the growth of the molar. After a length is attained which in normal conditions supplies sufficient grinding surface for the lifetime of the animal, a neck and roots are formed, and the tooth is reduced to the condition of that of the brachyodont ancestor. It is perfectly clear that this lengthening of the crown adds greatly to the power of the teeth as organs of mastication, and enables the animals in which it has taken place to find their sustenance among the comparatively dry and harsh herbage of the open plains, instead of being limited to the more succulent vegetable productions of the marshes and forests in which their predecessors mainly dwelt.
The modifications of the limbs which took place pari passu with those of the teeth must have been associated with increased speed, especially over firm and unyielding ground. Short, stout legs, and broad feet, with numerous toes, spreading apart from each other when the weight of the creature is borne on them, are sufficiently well adapted for plodding deliberately over marshy and yielding surfaces, and the tapirs and the rhinoceroses, which in the structure of the limbs have altered but little from the primitive Eocene forms, still haunt the borders of streams and lakes and the shady depths of the forests, as was probably the habit of their ancient representatives, while the horses are all inhabitants of the open plains, for life upon which their whole organization is in the most eminent degree adapted. The length and mobility of the neck, position of the eye and ear, and great development of the organ of smell, give them ample means of becoming aware of the approach of enemies, while the length of their limbs, the angles the different segments form vzith each other, and especially the combination of firmness, stability, and lightness in the reduction of all the toes to a single one, upon which the whole weight of the body and all the muscular power are concentrated, give them speed and endurance surpassing that of almost any other animal. When surprised, however, they are by no means helpless,both fore and hind feet becoming at need powerful weapons of defence.
If we were not so habituated to the sight of the horse as hardly ever to consider its structure, we should greatly marvel at being told of a mammal so strangely constructed that it had but a single toe on each extremity, on the end of the nail of which it walked or galloped. Such a formation is without a parallel in the vertebrate series, and is one of the most remarkable instances of specialization, or deviation from the usual type, in accordance with special conditions of life. It can be demonstrated, both by the structure of the foot itself, and also by an examination of the intermediate forms, that this toe corresponds to the middle or third of the complete typical or pentadactyle foot, the “ring finger” of man; and there is very strong evidence to show that by a gradual concentration of all the power of the limb upon this toe, and the concurrent dwindling away and final disappearance of all the others, the present condition of the horse’s foot has been produced.
The small horse-like animals of the Eocene period with four, or rudiments at least of five, toes on the fore foot have been already mentioned. In the early Miocene period the animal most like an existing horse was the Anchιthemum y the remains of which are found in a fossil state both in Europe and in America. In this genus there were three well-developed toes reaching the ground on each foot, and the radius and ulna, and the tibia and fibula of the hind leg, were complete and distinct. This was succeeded on the European and Asiatic continent by Hiρparion and in America by Pliohipρus, perhaps more directly in the line of descent, as Hipparion has some special characters of its own in the teeth and skull, which make it probable that it is a collateral branch which became extinct without leaving descendants. In these and other forms which flourished at this period, the lateral toes, though containing the full number of bones, were much reduced in size, and did not reach the ground, but were suspended to the outside of and rather behind the large middle one, like the rudimentary ou'er toes of the deer, or the short first digit (“dew-claw”) of the dog. Horses, or rather horse-like creatures, with this structure of feet were no longer met with in the Pleistocene period, but then for the first time appeared the true horse in its development exactly or very nearly as we know it now. The outer toes were reduced to rudiments of the metacarpals or metatarsals only, the so-called “splint bones” entirely concealed beneath the skin (fig. 3, e, π. and ιv.), the middle toe (in.) greatly elongated, and with its ungual phalanx and hoof expanded, and the stability of the forearm and leg increased by the complete subordination of the ulna and fibula to the larger bones, the radius and tibia, which alone are concerned in the formation of the wrist and ankle joint.
Fossil remains of true horses, differing but very slightly from the smaller and inferior breeds of those now existing, are found abundantly in deposits of the most recent geological age, in almost every part of America, from Escholz Bay in the north to Patagonia in the south. In that continent, however, they became quite extinct, and no horses, either wild or domesticated, existed there at the time of the »Spanish conquest, which is the more remarkable as, when introduced from Europe, the horses that ran wild proved by their rapid multiplication in the plains of South America and Texas that the climate, food, and other circumstances were highly favourable for their existence. The former great abundance of Equidoe in America, their complete extinction, and their perfect acclimatization when reintroduced by man, form curious but as yet unsolved problems in geographical distribution.
The existing species of the genus Equus are the following
(1.) The Horse, Eqnus caballus, Linn., is distinguished from the others by the long hairs of the tail being more abundant and growing quite from the base as well as the end and sides, and also by possessing a small bare callosity on the inner side of the hind leg, just below the “hock” or heel joint, in addition to the one on the inner side of the forearm above the carpus, common to all the genus. The mane is also longer and more flowing, and the ears shorter, the limbs longer, and the head smaller.
Though the existing horses are usually not marked in any definite manner, or only irregularly dappled, or spotted with light surrounded by a darker ring, many examples are met with showing a dark median dorsal streak like that found in all the other members of the genus, and even with dark stripes on the shoulders and legs indicating “the probability of the descent of all the existing races from a single dun-coloured, more or less striped, primitive stock, to which our horses still occasionally revert.”
In Europe wild horses were extremely abundant in the Neolithic or polished-stone period. Judging from the quantity of their remains found associated with those of the men of that time, the chase of these animals must have been among his chief occupations, and they must have furnished him with one of his most important food supplies. The characters of the bones preserved, and certain rude but graphic representations carved on bones or reindeers’ antlers, enable us to know that they were rather small in size, and heavy in build, with large heads and rough shaggy manes and tails, much like, in fact, the present wild horses of the steppes of the south of Russia. These horses were domesticated by the inhabitants of Europe before the dawn of history, but it is doubtful whether the majority of the animals now existing on the Continent are derived directly from them, as it is more probable that they are descendants from horses imported though Greece and Italy from Asia, derived from a still earlier domestication, followed by gradual improvement through long-continued attention bestowed on their breeding and training. Horses are now diffused by the agency of man throughout almost the whole of the inhabited parts of the globe, and the great modifications they have undergone in consequence of domestication and selective breeding are well exemplified by comparing such extreme forms as the Shetland pony, dwarfed by uncongenial climate, the thoroughbred racer, and the London dray-horse. In Australia, as in America, horses imported by the European settlers have escaped into the unreclaimed lands, and multiplied to a prodigious extent, roaming in vast herds over the plains where no hoofed animal ever trod before.
(2.) Equus asinus, Linn.—The Domestic Ass is nearly as widely diffused and useful to man as the horse. It was known in Egypt long before the horse, and is probably of African origin, indeed its close resemblance to the existing wild ass of Abyssinia, E. tcenιopus, Heuglin, leaves little doubt as to its identity with that species.
(3.) The Asiatic Wild Asses, which roam in small herds in the open plains of Syria, of many parts of Persia, of the north-west of India, and the highlands of Tartary...
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סוס. Horses were very rare among the Hebrews in the early ages. The patriarchs had none; and after the departure of the Israelites from Egypt, God expressly forbade their ruler to procure them: “He shall not multiply horses to himself, nor cause the people to return to Egypt, to the end that he should multiply horses: forasmuch as the Lord hath said, Ye shall henceforth return no more that way,” Deut. xvii, 16. As horses appear to have been generally furnished by Egypt, God prohibits these, 1. Lest there should be such commerce with Egypt as might lead to idolatry. 2. Lest the people might depend on a well appointed cavalry, as a means of security, and so cease from trusting in the promised aid and protection of Jehovah. 3. That they might not be tempted to extend their dominion by means of cavalry, and so get scattered among the surrounding idolatrous nations, and thus cease in process of time, to be that distinct and separate people which God intended they should be, and without which the prophecies relative to the Messiah could not be known to have their due and full accomplishment. In the time of the Judges we find horses and war chariots among the Canaanites, but still the Israelites had none; and hence they were generally too timid to venture down into the plains, confining their conquests to the mountainous parts of the country. In the reign of Saul, it would appear, that horse breeding had not yet been introduced into Arabia; for, in a war with some of the Arabian nations, the Israelites got plunder in camels, sheep, and asses, but no horses. David’s enemies brought against him a strong force of cavalry into the field; and in the book of Psalms the horse commonly appears only on the side of the enemies of the people of God; and so entirely unaccustomed ...to the management of this animal had the Israelites still continued, that, after a battle, in which they took a considerable body of cavalry prisoners, 2 Sam. viii, 4, David caused most of the horses to be cut down, because he did not know what use to make of them. Solomon was the first who established a cavalry force. Under these circumstances, it is not wonderful that the Mosaic law should take no notice of an animal which we hold in such high estimation. To Moses, educated as he was in Egypt, and, with his people, at last chased out by Pharaoh’s cavalry, the use of the horse for war and for travelling was well known; but as it was his object to establish a nation of husbandmen, and not of soldiers for the conquest of foreign lands, and as Palestine, from its situation, required not the defence of cavalry, he might very well decline introducing among his people the yet unusual art of horse breeding. Solomon, having married a daughter of Pharaoh, procured a breed of horses from Egypt; and so greatly did he multiply them, that he had four hundred stables, forty thousand stalls, and twelve thousand horsemen, 1 Kings iv, 26; 2 Chron. ix, 25. It seems that the Egyptian horses were in high repute, and were much used in war. When the Israelites were disposed to place too implicit confidence in the assistance of cavalry, the prophet remonstrated in these terms: “The Egyptians are men, and not God; and their horses are flesh, not spirit,” Isaiah xxxi, 3. HORSE-LEECH, עלוקה, from a root which signifies _to adhere_, _stick close_, or _hang fast_, Prov. xxx, 15. A sort of worm that lives in water, of a black or brown colour, which fattens upon the flesh, and does not quit it till it is entirely full of blood. Solomon says, “The horse-leech hath two daughters, Give, give.” This is so apt an emblem of an insatiable rapacity and avarice, that it has been generally used by different writers to express it. Thus Plautus makes one say, speaking of the determination to get money, “I will turn myself into a horse-leech, and suck out their blood;” and Cicero, in one of his letters to Atticus, calls the common people of Rome horse-leeches of the treasury. Solomon, having mentioned those that devoured the property of the poor as the worst of all the generations which he had specified, proceeds to state the insatiable cupidity with which they prosecuted their schemes of rapine and plunder. As the horse-leech had two daughters, cruelty and thirst of blood, which cannot be satisfied, so the oppressor of the poor has two dispositions, rapacity and avarice, which never say they have enough, but continually demand additional gratifications.
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HORSE-CHESTNUT, Aesculus, L. (Germ., Rosskastanie ; Fr., marronnier d' Iηde) i a genus of trees or shrubs indigenous to North America and mountainous regions in Mexico, New Granada; Persia, North India, and the Malayan peninsula, of the natural order Sapin- daceoe and suborder Sapiηdeoe, having exstipulate, opposite, digitate, 5- to 9-lobed leaves, an irregular campanulate or tubular 5-lobed calyx, 4 to 5 petals, 5 to 8 stamens, one style, a 3-celled ovary, with 6 ovules, of which 3 or more abort, exalbuminous seeds, and a smooth or echinate coriaceous capsule. The Common Horse chestnut, Ae. Hippocastanum, L,, has been stated to be a native of Thibet, and to have been brought thence to England in 1550; it is now, however, thought to be indigenous in the mountains of northern Greece, where it occurs wild at 3000 to 4000 feet above sea-level (Gard. Chrom, 1880, i. 488). Matthiolus, who attributes the origin of the name of the tree to the use of the nuts by the inhabitants of Constantinople for the relief of short-windedness and cough in horses, 1 remarks that no ancient writer appears 1 Opera quae extant omnia, “Comment.,” lib. i. cap. cxxii. p. 184, Frankfort, 1598, fol.; of. Ger&rø, JIerball, p. 1443,2ded., 1633. For other derivations see Notes and Queries, 3d ser., x. 452, 523, and Gard. Chr<m., 1878, ii. 53....
to have made mention of the horse-chestnut. Clusius {Rariorum plantarum hist., lib. i. p. 8, 1601) describes it as a vegetable curiosity, of which in 1588 he had left in Vienna a living specimen, but of which he had not yet seen either the flowers or recent fruit. The dry fruit, he says, had frequently been brought from Constantinople into Europe. The tree grows rapidly; it flourishes best in a sandy, somewhat moist loam, and attains a height of 50 to 60 or more feet, assuming a pyramidal outline. Its boughs are strong and spreading. The buds, conspicuous for their size, are protected by a coat of a glutinous substance, which is impervious to water; in spring this melts, and the bud-scales are then cast off. The leaves are composed of 7 obovate-cuneate radiating leaflets (see vol. iv. p. 112, fig. 115); when young they are downy and drooping. From the early date of its leafing year by year, a horse-chestnut in the Tuileries is known as the “Marronnier du 20 Mars.” The flowers of the horse-chestnut, which are white dashed with red and yellow, appear in May, and sometimes, but quite exceptionally, again in autumn (Gard. Chroη., 1868, p. 1116); they are very numerous on each rachis, and form a thyrse. Comparatively few of them afford mature fruit. The fruit is ripe in or shortly before the first week in October, when it falls to the ground, and the three-valved thorny capsule divides, disclosing the brown and at first beautifully glossy seeds or nuts, having a resemblance to sweet chestnuts, and comm>nly three or else two in number. For propagation of the tree, the nuts may be sown either when fresh, or, if preserved in sand or earth, in spring. Drying by exposure to the air for a month has been found to prevent their germination. The cotyledons do not rise to t⅛e surface of the soil. Rooks are wont to remove the nuts from the tree just before they fall, and to disperse them in various directions (R. Ellison, Berwickshire Naturalist, quoted in J. of Forestry, Apr. 1880, pp. 877, 878).
The bark of the horse-chestnut contains a greenish oil, resin, a yellow body, a tannin, C 26 H 24 O 12 , existing likewise in the seeds and various parts of the tree, and decomposable into phlοrοglucin and α ’ sciglyοxαlic acid, C 7 H β O s , also aesculetin hydrate, and the crystalline fluorescent compound aesculin, of the formula C 21 H 24 O 13 (Rochleder and Schwarz), with which occurs a similar substance fraxin, Onepaυiin of Stokes {Q. J. Ghem. Sοc., xi. 17, 1859; xii. 126, 1860), who suggests that its presence may perhaps account for the discrepancies in the analyses of aesculin given by different authors. From the seeds have been obtained starch (about 14 per cent.), gum, mucilage, a non-drying oil, phosphoric acid, salts of calcium, saponin, by boiling which with dilute hydrochloric or sulphuric acid oesculic acid is obtained, quercitrin, present also in the fully developed leaves, oescigenin, C 12 H 20 O 2 , and oesculetin, ¾HA> which is procurable also, but in small quantity only, from the bark. Rochleder has described as constituent principles of the cotyledons aphrodoescin, C 52 H 82 O 23 , a bitter glucoside, argyroescin, C 27 H 42 O 12 , cescinic acid, C 24 H 40 O 12 , and queroescitrin, C 41 H 46 O 25 , found also in the leaves. To prepare pure starch from the seeds, Flandin {Compt. Rend., xxvii. 391, 1848; xxviii. 138, 1849) recommends kneading them, when peeled and bruised, in an aqueous solution of τ ⅜ i7 to √ ff of their weight of sodium carbonate. E. Staffel {Ann. d. Chern. u. Pharm., lxxvi., 1850, p. 379) after drying found, in spring and autumn respectively, 10 9 and 3’38 per cent, of ash in the wood, 8’68 and 6'57 in the bark, and 7 - 68 and 7 '52 in the leaves of the horse-chestnut. The ash of the unripe fruit contains 5877, that of the ripe kernel 6174, and that of the green shell 75 '91 per cent, of potash (E. Wolff).
The wood of the horse-chestnut is soft, and serves only for the making of water-pipes, for turner’s work and common carpentry, as a source of charcoal for gunpowder, and as fuel. Newly cut it weighs 60 lb, and dry 35 lb per cubic foot approximately. The bark has been employed for dyeing yellow and for tanning, and was formerly in popular repute as a febrifuge and tonic. The powder of the dried nuts was at one time prescribed as a sternutatory in the Edinburgh Pharmacopoeia. It is stated to form with alum-water a size or cement highly offensive to vermin, and with two parts of wheaten flour the material for a strong bookbinder’s paste. Infusion of horse-chestnuts is found to expel worms from soil, and soon to kill them if they are left iιi it (The Garden, xiii. 198, 1878). The nuts furthermore have been applied to the manufacture of an oil for burning, cosmetic preparations, and starch (v. sup.), and in Switzerland, France, and Ireland, when rasped or ground, to the bleaching of flax, hemp, silk, and wool In Geneva horse-chestnuts are largely consumed by grazing stock, a single sheep receiving 2 lb crushed morning and evening. Given to cows in moderate quantity, they have been found to enhance both the yield and flavour of milk. Deer readily eat them, and, after a preliminary steeping in lime-water, pigs also. For poultry they should be used boiled, and mixed with other nourishment. The fallen leaves are relished by sheep and deer, and afford a good litter for flocks and herds.
One variety of the horse-chestnut has variegated leaves, and another double flowers. Darwin has observed that Ae. Pavia, L., the Red Buckeye of North America, exhibits a special tendency, under unfavourable conditions, to be double-blossomed (Anim. and Pl., ii. 168). Thé seeds of this species are used to stupefy fish. The Scarlet-flowered Horse-chestnut, Ae. rubicunda, is a handsome tree, less in height, and having a rounder head than the common form. Another species, possessing flowers with the lower petals white with a red tinge, and the upper yellow and red with a white border, and fruit unarmed, is Ae. indica. Among the North American species are the Foetid or Ohio Buckeye, Ae. glabra, Willd., and Ae. flava, Ait., the Sweet Buckeye. Ae. californica, Nutt., when full-grown and in flower, is a beautiful tree, but its leaves often fall before midsummer.
See Loudon, Arboretum, i. 147, 462; Gard. Chroη., 1843, pp. 7, 737; 1878, i. 768, 828, and ii. 53; Technologist, 1865, p. 3; Asa Gray, Man. of Boh, p. 117, 5th ed., 1872; Brewer and Watson, Geol. Surv. Calif, “Bot.”i. 106; Arboriculture, vol. ii. p. 319; and, for the chemistry, Rochleder and Schwarz, Ann. d. Chem. u. Ρharm., lxxxvii,, 1853, p. 186, and lxxxviii. 356; C. Zwenger, Ib., xc.,1854, p. 63; and Rochleder, Wien. Akad. Sitzungsber. ,xl.,1860, xlv., 1862, xlviii., 1863, liv.-lvii., 1866-68.
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HORSE-MACKEREL is the name applied to a genus of fishes (Caranf) found in abundance in almost all temperate and especially in tropical seas. The designation “cavalli,” given to them by the early Portuguese navigators, and often met with in the accounts of the adventures of the buccaneers, is still in frequent use among the sailors of all nations. Some ninety different kinds are known,—the majority being wholesome food, and some of the species attaining a length of 3 feet and more. The fish to which the name horse-mackerel is applied in Great Britain is Caranx trachurus, distinguished by having the lateral line in its whole length armed with large but narrow bony plates. Horse-mackerel are found singly on the coast all the year round, but sometimes they congregate in shoals of many thousands. Although well-flavoured, they are much more frequently used for bait than for food. This species has a most extraordinary range, being found almost everywhere within the temperate and tropical zones of the northern and southern hemispheres.
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HORSE-POWER is the name given to the unit in terms of which engineers measure the power of steam-engines, water-wheels, and other prime movers. It is defined to be the rate at which an engine works when it does 33,000 foot-pounds of work per minute, a foot-pound being the amount of work necessary to raise a pound weight a foot high. We must go back to the early history of the steam-engine to discover the reason why this number was adopted. The first steam-engines were employed to drive mills, pumps, and other machinery which had previously been driven by horses; and it seemed natural to express their working-power in terms of the number of horses whose work they were got to accomplish. This led to experiments being made in order to get an estimate of the average working-power of a horse. Several such estimates have been given, all differing considerably from each other; but the one adopted whereby to express horse-power is that obtained by Boulton and Watt from observations on the strong dray horses employed at the London breweries working eight hours a day. They found that a horse was able to go at the rate of 2∣ miles per hour and at the same time raise a weight of 150 lb by means of a rope led over a pulley. This is easily seen to be equivalent to 33,000 S> raised one foot per minute, and hence the number given above. In connexion with this subject it is necessary to distinguish clearly between “horse-power indicated’’and “horsepower nominal” as applied to steam-engines. The horsepower indicated is got from an examination of the indicator diagram (see Diagrams, vol vii. p. 152). The area of the closed curve traced on the diagram, or “card” as it is technically called, gives the work done by the steam on the piston during each complete stroke. This ...divided by the difference between the extreme abscissae gives the average pressure (∕>) on the piston. If we multiply this by the area of the piston (A) and by the length of stroke (ar), we get the number of foot-pounds of work done during each stroke, and this multiplied by the number (?t) of strokes per minute and divided by 33,000 gives the indicated horsepower. Thus—
Indicated H.P.=g^S).
Nominal horse-power is a purely conventional term adopted by makers of steam-engines, and has no fixed relation to indicated horse-power. The method of calculating it dates from the time of Boulton and Watt. In their engines they supposed the average pressure on the piston to be 7 lb on the square inch, and the velocity of the piston in feet per minute to be 128 times the cube root of the length of stroke in feet. Computing from these supposed data, we get the nominal horse-power. Thus—
_ T 1 ττ ,, 7×A×128׉ Nominal H. P. = ^-θθθ .
The British Admiralty rule for nominal horse-power differs from this in using the actual velocity of the piston instead of the above supposed velocity. These rules only apply to low-pressure engines; for high-pressure engines it is usual, after Bourne, to assume 21 lb as the average pressure on the piston, the other data remaining as before. See Rankine’s Steam-Engine.
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HORSE-RACING. See Horse, p. 199.
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